Dinnerfrom Paul
Paul's Pepere's Beef Stew
A simple pressure-cooker beef stew with seared beef, potatoes, carrots, peas, and savory seasonings in a rich broth.
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Ingredients
- Garlic
- Onions
- Potatoes
- Carrots
- Peas
- Beef (seasoned)
- Beef stock
- Worcestershire sauce
- Avocado or olive oil
- Seasonings
Method
- Sauté the onions, oil, and garlic.
- Cook the beef on its sides to lock in the juices.
- Add it all to the pressure cooker. Cook for 45 minutes.
From the kitchen of Paul
Recipe from pressurecookingtoday.com